The one and only answer!
We are happy to answer your questions about our butter and cheese spread. Please check our frequently asked questions below. Is your question not listed, or do you have a comment or suggestion; or would you like to collaborate with us, then please contact us.
Echte Boter is made from milk and contains the allergen cows’ milk protein. Milk contains lactose and can contribute to lactose intolerance.
Yes, Echte Boter is halal certified.
Real butter also comes in a 5 kg box. This bulk packaging is available at most (catering) wholesalers.
Echte Cheese Spread is mainly made from cheese and butter.
Echte Cheese Spread can be stored unopened outside the refrigerator. After opening, Echte Cheese Spread has a limited shelf life and should be kept in the refrigerator.
After opening, Real Spreading Cheese has a limited shelf life and store in the fridge.
Because Echte Cheese Spread is packaged warm, it has a long shelf life. The time from production to the stated expiry date is 9 months.
Echte Smeerkaas contains 25% less salt than similar products in shops due to a balanced selection of low-salt cheeses.
There are exactly 30 grams of protein in a 150 gram tub. This is 18% more than in our regular cheese spread 20+ (contains 17% protein) and 43% more than in cheese spread 48+ (contains 14% protein). Get ready to build those muscles 🙂
As well as the higher protein content, Echte Cheese Spread with protein also contains soluble dietary fibers. Not only that: the fat content is 20% and the salt content is 40% lower than our Echte Cheese Spread 20+ range.
Jazeker, alle kinderen die oud genoeg zijn voor vast voedsel mogen Echte Smeerkaas met proteïne eten.
The increased amount of proteins contributes to the growth of muscle mass and to bone health. Echte Cheese Spread with protein contains added whey proteins that can be easily absorbed in the body, so you could say that you get stronger faster! Not only that: it also contains soluble dietary fibers.
In principe is het dagelijks advies voor een gemiddeld persoon 0,8 gram eiwit voor vrouwen en 1,2 gram eiwit voor mannen, per kilo lichaamsgewicht. Voor sporters die extra spiermassa willen kweken kan dat nog hoger liggen, tot 2 gram of meer per kilo lichaamsgewicht, afhankelijk van het type en de intensiteit van de training. Er zijn voor gezonde volwassenen geen negatieve effecten bekend van een overmaat aan proteïne.